No Bake Cookie Dough Fudge
I love baking, it’s a simple pleasure of mine. During this time of pause, I have been doing it a lot. Plus my boys are home and cooking is so much fun. Here is what we made (paleo style)….
1 cup almond butter or nut or seed butter of choice
1/4 cup of coconut oil
4 tablespoons of raw honey or maple syrup
1 teaspoon of vanilla
1/3 cup of dark chocolate chips
pinch of salt
Melt almond butter, coconut oil, honey over a double boiler till smooth. Remove from heat. Add vanilla. In a loaf or bread pan lined with parchment pour mixture in. Drop half the chocolates in. Freeze for 20 mins. Remove and drop the rest of chocolate on top with a pinch of salt. Freeze for 30 more mins. Remove and cut into bits size bars. To keep freeze or keeps in fridge.
Happy Healthy Baking~Katie